Hi Mountain Jerky Cure & Seasonings Mandarin Teriyaki
Making your own jerky at home is easy with Hi Mountain's Jerky Cure and Seasoning Kits. Make delicious jerky from beef and wild game.
Ingredients: Each box contains a 4.2 oz packet of Hi Mountain Cure containing the following ingredients: salt, sugar, sodium nitrite (.85%), caramel color; and a 3.0 oz Mandarin Teriyaki Blend Seasoning packet containing the following ingredients: sugar, soy sauce powder (soy sauce, water, wheat, soybean, maltodextrin), modified food starch, salt, hydrolyzed soy protein, caramel color, dehydrated onion and garlic, spice extractives with no more than 2% tri-calcium phosphate added to prevent caking. Contains wheat and soy.
Preparation: Mix cure and seasoning according to mixing chart enclosed. Contents will season up to 15 lbs of meat, 1 lb at a time if you choose. Simply sprinkle on meat, refrigerate 24 hrs. Now make the most delicious jerky ever in your own smoker, oven or dehydrator. Complete, easy to read instructions enclosed. Great for wild game, beef, fish and poultry.
Nitrites are used in curing meats.
